Papers
Ford, R. (2020) ‘Controlling contagion? Watercress, regulation and the Hackney typhoid outbreak of 1903’. Rural History, 31(2), 181-194.
Controlling contagion? Watercress, regulation and the Hackney typhoid outbreak of 1903 | Rural History | Cambridge Core
Books
Ford, R (2023) ‘Placing Watercress in 19th-century England: a shifting scene of poverty, purity and pleasure’ in Cevasco, R, Pescini, V and Hearn, R (eds) Situating Foodways and Foodscapes: Dalla tavola al terreno. Genoa; University of Genova, 275-310.
Book downloadable from this link:
Situating Food and Foodways
Broad, J. and Ford, R. (2021) ‘Quand les fermiers anglais prennent la plume: une literature diversifiée (1600-1850)’ in Delleaux, F. (ed) La Plume et La Terre. Namur: Université de Namur, 69-97.
Reviews
Ford R (2015) ‘In the Nature of Landscape’ by D Matless reviewed in Agricultural History Review 63 (2).
Ford, R. (2022) ‘Meat, mercy and morality; Animals and humanitarianism in colonial Bengal, 1850-1920’ by S Samanta reviewed in The Agricultural History Review 70 (2).